Whisky Comparison
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Flavor and Aroma Commonalities
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Larceny Bourbon Barrel Proof
Steal a taste the same way John E. Fitzgerald once did: uncut & straight from the barrel. This is the first Wheated Bourbon to ever be named Whisky Advocate's "Whisky of the Year.”
68% Corn | 20% Wheat | 12% Malted Barley | Wheated
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Part of the Heaven Hill Distilleries family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Toasted bread, with maple and cinnamon.
Palate: Rich molasses coats the tongue, with notes of fig and hazelnut.
Finish: Nuanced flavor fades into lingering warmth.
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Booker's Ronnie's Batch (2022-01)
The batch is made up of four production dates that were aged in five different warehouses. The breakdown of barrel storage for Booker's “Ronnie's Batch” is as follows: 4% came from the 3rd floor of 7-story warehouse 5, 7% came from the 4th floor of 9-story warehouse D, 15% came from the 5th floor of 7-story warehouse 1, 26% came from the 5th floor of 7-story warehouse Q, 48% came from the 5th floor of 7-story warehouse Z. This batch has a nice color and a rich vanilla aroma with hints of brown spice that you can enjoy even before your first sip. The whiskey has a sweet taste that comes from the time spent aging in our unique Kentucky climate. It was a brisk, cold day when I selected this batch, but the warm and pleasant finish make it an ideal pour as we leave behind these cooler months. I know my father would be so proud to name this batch after Ronnie, as he was sure to make Booker's just like Dad wanted.
77% Corn | 13% Rye | 10% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Toffee, caramel, cinnamon, straightforward.
Palate: Big, spicy cinnamon blast, brown sugar, caramel chews, aged oak, leather, robust.
Finish: Tapering cinnamon spice, graham cracker, seasoned oak, light black pepper, long.
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