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Nose: The nose opens with spice, vanilla, and barrel char aromas.
Palate: Flavorful and gently warm, the palate has caramel, butterscotch, and floral undertones.
Finish: Finishes long and sweet with vanilla, oak, and baking spices.
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Nose: Rich with caramel, vanilla, oak, peanut brittle, cocoa, cinnamon, bit of clove and brown sugar.
Palate: Thick mouthfeel with burnt brownie corners, caramel, cinnamon, nutmeg, peanut brittle, bit of citrus.
Finish: Moderately long with oak, caramel and pepper spice notes.
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