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Knob Creek 18 Year Old
This limited-edition release celebrates the time, effort, and commitment to our never-ending pursuit of craft. Aged twice as long as our flagship bourbon, Knob Creek 18-Year-Old owes its rich copper color and deep notes of caramelized oak to its extensive aging in our Kentucky rack houses. A pioneer in small-batch Whiskey, Knob Creek challenged the prevailing tide, reshaping the industry. Their choice to age Bourbon for 9 years and beyond is driven by an unwavering belief in its worth. Guided by seventh-generation distillers, time breathes life into each drop, creating an exquisite libation that exudes elegance and enhances any cocktail. Knob Creek: where patience crafts unparalleled Whiskey.
 77% Corn | 13% Rye | 10% Malted Barley | High Rye
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Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: Brown sugar and aged oak, with notes of char and caramel.
Palate: Full-bodied with notes of caramelized oak and hints of sweet vanilla and baking spices.
Finish:
Booker's Boston Batch (2020-02)
The batch is made up of barrels from three different production dates stored in four different rackhouses in six different locations. The breakdown of the barrel storage is as follows: 11% came from the 3rd floor of 7-story warehouse 5, 33% came from the 5th floor of 9-story warehouse G, 27% came from the 6th floor of 9-story warehouse H, 29% came from the 5th floor of 7-story warehouse Z. This will be a history making batch of Booker's Bourbon since I selected this batch with the help of my son and 8th Generation Beam Distiller, Freddie Noe. The color is a rich, light brown that reminds me of the beautiful horses throughout Kentucky. The aroma contains vanilla, toasted nuts and some hints of baking spices. The flavor is full and has a finish that can be enjoyed neat. We enjoyed tasting it and selecting the barrels on an unseasonably cool and rainy day. This batch is special to me since I created it with my son to carry on my father's legacy and his distillery location. I hope you enjoy it as much as I enjoyed selecting it.
 77% Corn | 13% Rye | 10% Malted Barley | High Rye
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Part of the  Beam Suntory family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
Tasting Notes
Nose: Fresh nuts, slight spice, vanilla
Palate: Large dose of spice, hints of sweet vanilla, baking spice, oaky
Finish: Oak, leather, hints of nuts, touch of vanilla, bold heat

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