Nose: The nose starts off with a background of nuttiness accompanied by smoldering moss and flamed orange peel.
Palate: The peat leaps from the palate, expressing campfire notes, iodine, and roasted pistachios. With time, smoldering moss evolves into burning embers and roasted plantains.
Finish: Significant earth notes, green herbs and increasing iodine towards the finish.
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Nose: Peat smoke leads the charge on the nose with rich chocolate, treacle, and red berry aromas following shortly.
Palate: The palate is equally rich and pungent with wood, spice, chocolate, berry, and brine.
Finish: Vanilla, and peat smoke that lingers through the pleasantly spicy finish.
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