Nose: Aromas of butterscotch, beeswax and sweet sherry.
Palate: Strawberries and cream dominate the palate, gradually developing into honey nut cereals and an abundance of rich toffee.
Finish: A gentle aftertaste of stewed berries and ginger, with a prolonged and undulating combination of spiced oak and salted caramel.
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Nose: The nose reveals blackcurrant, damsons, black pepper, dark sherry, coconut, and nougat.
Palate: Very smooth on the palate, quite full, with early oak, then leather, tropical fruits, honey, and resin notes from old component whiskies.
Finish: A long finish, with mango, raisin, hazelnut, and lots of spice.
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