Whisky Comparison
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Balcones Distilling Baby Blue Corn Whisky
The first Texas whisky on the market since Prohibition, Baby Blue is crafted from roasted blue corn. This rich and oily maize adds new sophistication to the corn whisky tradition while keeping the freshness and verve of classic American distilling. Intentionally youthful, Baby Blue captures the essence of this prized corn with a round nuttiness, roasted overtones and refined complexity. The mouthfeel is viscous with a soft finish. A true Texas original that we are delighted to share with the world.
100% Corn
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Nose: Melted butter, kettle corn, vanilla, toffee, cinnamon and nutmeg, fresh bread and honey, fresh ground coffee, baking chocolate.
Palate: Tropical fruit, slight apricot, brown sugar, cotton candy, sweet tea with lemon, smoked chilis.
Finish: Medium long warming, late cinnamon/leather spice, mint and green peppercorns.
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Uncle Nearest 1884 Small Batch Whiskey
Mashbill Undisclosed | >51% Corn | High Rye
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Nose: Sweet notes of corn on the nose with oak dark fruit, barrel char, baking spice, chocolate and a hint of vanilla.
Palate: The palate is rich with fruit, and oak with notes of corn, spice, toffee, cocoa nibs.
Finish: An oaky finish with spice and leathery notes.
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