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Nose: Caramel and baking spices with a slight hint of dried citrus on the nose.
Palate: The palate is well-balanced with a smooth mouthfeel, bolstered by sweet notes of maple brown sugar and light citrus sweetness.
Finish: The finish creamy with a hint of oak, lacking the prominent pepper spice seen in most ryes.
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Nose: A bold nose of rye grain, spices, summer fruits, and brown butter.
Palate: The palate brings sweet summer fruit flavors balanced with rye spice.
Finish: The finish is warm with black pepper, oak, and rye grain.
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