|
Nose: Opens with creamy and sweet notes of carrot cake, dulce de leche, and chestnut honey. Poached pear leading blackberry and dried lime peel. Shimmering at the edges are countless herbs and dusty spices.
Palate: Lush sweetness is kept in check by some sandy tannin and high strength. Here, the rum takes center stage, with blackstrap molasses, sambuca, and olive brine arriving first. The rich dark character builds with date and chipotle leading into pipe tobacco and walnut. The amaro is never far behind, exhibiting licorice root, gentian, green cardamom and kola nut.
Finish: Green almond enriches an otherwise dry finish of black tea and slate.
|
|
Nose: The nose opens with sweet oak accented with orange zest and cedar. Aromas of tobacco and herbs soon join.
Palate: The first sip leads with a honey sweetness before swiftly shifting to cinnamon and spicy oak. Another sip adds leather for an earthy balance while displaying an amazing body.
Finish: The finish continues to celebrate the viscous mouthfeel with notes of sweet, toasted oak and dry cocoa.
|