Nose: Sweet full notes of dried fruits mingle with caramel and floral notes.
Palate: Dark, rich dried stone fruits follow by caramel, and Rye spice.
Finish: Long and lingering, with touches of nuts, vanilla bread pudding, and spiced cocoa.
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Nose: Crème brûlée, red apple and a touch of cinnamon.
Palate: Vanilla, caramel, dried orange, baking spices and a soft alluring medium bodied mouth feel.
Finish: Long finish mimicking the palate with notes of toasted cedar and hints of allspice.
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