Whisky Comparison
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Flavor and Aroma Commonalities
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Caol Ila Moch
[MOCK]
Gaelic for dawn, Moch is a crisp, assertive and bright Caol Ila. A smoky, single malt from a remote distillery on Scotland's most famous Whisky Island Islay. Unreduced, sweet and salty with a balancing acidity, Caol Ila's trademark smoky-antiseptic character is here. Best enjoyed over ice or with a bit of water. Or serve it neat. The first single malt from Caol Ila to be selected entirely on the basis of its taste, rather than age, cask wood, strength or finish. Makes the perfect gift for those looking to experience the magic world of peaty whiskies
100% Malted Barley
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Part of the Diageo family of brands.
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Nose: Like wet, salty sand after the tide has receded, with antiseptic and lingering smoke notes.
Palate: Sweet and salty with a balancing acidity and characteristic anti-septic character.
Finish: Short & drying with a little bitterness. Lingering smoky aftertaste.
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Rabbit Hole Boxergrail
Aged in Kentucky Rye Char #3, wood-fired, Kelvin Cooperage barrels this is a bold 95% Rye Whiskey with a bright caramel amber color and thick legs that linger. You can brown sugar notes on the nose with a spice that jumps on the tongue. Great with a splash of water, but breathtaking in classic cocktails like an Old Fashioned.
95% Rye | 5% Malted Barley | High Malted Barley
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Part of the Pernod Ricard family of brands.
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Nose: Spice, brown sugar and butterscotch.
Palate: Citrus, bright floral notes, herbaceous.
Finish: Black tea flavors, sweet spice.
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