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Nose: Floral and perfumed on the nose with notes of baking spice and orange oil
Palate: Black tea, sweet mint, salted toffee, orange peel and stewed fig.
Finish: Finishing with a radiant green peppercorn spice
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Nose: Well balanced between nougat confection and rye-derived spices such as black pepper, clove, grains of paradise and pink peppercorns.
Palate: Broad, fulsome mouthfeel, a sweet-spicy-savory interplay developing into floral rose and red fruit notes.
Finish: Fine length and detail, showing potent rye spices which last and last.
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