Whisky Comparison
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Flavor and Aroma Commonalities
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Limestone Branch Minor Case Rye
Had master distiller M.C. Beam not been stifled by Prohibition, we imagine his straight rye whiskey would taste a lot like the mature elixir we bottle today. It's aged in cream sherry casks for an unforgettable flavor.
51% Rye | 45% Corn | 4% Malted Barley | High Corn
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Nose: Earthy notes, sweet sherry, rye spice.
Palate: Hint of sweet butterscotch, caramel, cherry, raisin and a touch of rye spice.
Finish: Long, smooth, with hints of dried fruits.
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Palate
Finish
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Willett Family Estate 4 Year Old Rye
This Willett Family Estate Small Batch rye is matured for four years in hand selected White Oak barrels. Bottled at a cask strength this powerful rye is deeply complex with a touch of sweetness followed by toasted notes.
Mashbill Undisclosed | >51% Rye | High Corn
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Nose: Beautiful layering of brandied cherry over a mildly tart cherry. It opens up with time and is reminiscent of cutting into your dessert with your fork which releases cinnamon and baking spices with just a hint of oak to remind you that this is high proof youthful.
Palate: A robust rye with dark cherry, burnt vanilla, and spices for days. It's a delicious rye with a weighty mouthfeel.
Finish: The finish is long and the spices dominate this batch, while the cherry does punch its way through to the surface.
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