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Nose: Earthy aromas of light garden fruits, married with florals.
Palate: Rich wood notes with Highlands oak and cedar.
Finish: A smoky finish from peated island whiskies.
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Nose: On the nose heathery floral notes are balanced with the richness of poached pears and the sweetness of malted barley.
Palate: Creme brulee and sweet ripe banana at first, then comes a light oakiness with pear fruitiness.
Finish: A long smooth, creamy and fragrant finish.
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