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Johnnie Walker Blue Label
Johnnie Walker Blue Label Blended Scotch Whisky represents the epitome of blending and the pinnacle whisky of the House of Walker. The blend was personally created by James Beveridge, Johnnie Walker's Master Distiller, and is crafted to reflect the style of whiskies produced by Johnnie and Alexander Walker in the 19th century. "I think of blending as being like the process of writing," says Beveridge. "Is the final book just a series of words, a lot of facts and information, or has it been put together with care and attention so that the end result will relate to the person who reads it? If it does, then that, you could argue, is magic blending, like writing, like any creative process, is much more involved in the world of ideas, with trying to connect with the whisky drinker. I like to think that we have made that connection."
  Oak
 Blend
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Part of the  Diageo family of brands.
Tasting Notes
Nose: Waves of spice give way to vanilla and honey, bittersweet chocolate, and a touch of tobacco.
Palate: Caramel and hazelnuts course through smoky dark chocolate, with hints of dates and delicate brown spices.
Finish: Luxuriously long, smooth, warming, smoky finish with a touch of milk chocolate and figs.
Wyoming Whiskey Single Barrel Bourbon
One barrel. Depending upon the unknowns of the Big Horn Basin summer heat, the cold of the Wyoming winter and the appetite of angels, yields about 220 bottles. One barrel. Chosen from a rickhouse of many, for its singular character and taste. One barrel. Bottled to capture this unique bourbon and moment in time, both of which will never happen again.
 68% Corn | 20% Wheat | 12% Malted Barley | Wheated
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Independently Owned
Tasting Notes
Nose: Browned butter, Cola, black currant and dried dates.
Palate: Cola, dark chocolate, buttered pastry, dried date and fig, raisin and orange citrus.
Finish: Long finish; dry, but with lingering impressions of butter cream, candied orange peel, and dark dried fruit.

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