Nose: Caramel with just a touch of spice and hints of over-ripe bananas.
Palate: Toffee, kola nut, and baking spice dominate with nuanced anise and black pepper.
Finish: Smooth with a sweet and spicy balance between corn and cracked pepper.
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Nose: The nose opens with caramel, honey, and wood notes, with some orange zest, spice, and cocoa as well.
Palate: The sweetness gives way to a pleasant heat on the palate, along with oak, vanilla, corn, some orange zest, and peppery spice notes.
Finish: The oak, corn, and spice linger through the finish.
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