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Nose: Peat smoke leads the charge on the nose with rich chocolate, treacle, and red berry aromas following shortly.
Palate: The palate is equally rich and pungent with wood, spice, chocolate, berry, and brine.
Finish: Vanilla, and peat smoke that lingers through the pleasantly spicy finish.
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Nose: Fragrant heather, raisins, pear and orange peel with waves of stoned fruits, mixed spices and rich peat smoke.
Palate: Over ripe plums, red cherries and hints of citrus give way to rich barbeque peat smoke, toffee, oak and dark chocolate.
Finish: Mouth-coating mixed fruit, caramel, cinnamon and clove with layers of brown sugar, spices, peat smoke and lasting sweetness.
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