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Nose: A soft nose of chestnuts, spice, vanilla and fruit.
Palate: Features flavors of cocoa, vanilla, spice, and white pepper.
Finish: A long, warm and complex finish with caramel and spice combined with dry oak.
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Nose: Black caramel, molasses and vanilla layered over tones of freshly cut grass and hints of ginger.
Palate: Spicy rye notes evolve with flavors of dark chocolate, licorice and fennel laced together with cardamom, black pepper and tarragon.
Finish: Lengthy, mounds of caraway seed and muddled spearmint with a peppery astringency.
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