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Flavor and Aroma Commonalities
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High West Double Rye!
Double Rye! is a blend of two different rye whiskeys. It is also crafted to be twice as spicy (think cinnamon, nutmeg, and cloves) as your average rye whiskey. We recommend trying a Double Rye! Manhattan or Old Fashioned - it's also absolutely superb for sipping alone or sharing with other cowboys and good-looking strangers.
Mashbill Undisclosed | >51% Rye | High Corn
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Part of the Constellation Brands family of brands.
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Nose: Mint, clove, cinnamon, licorice root, pine nuts, and dark chocolate, with a surprising dose of gin botanicals throughout.
Palate: Rye spices up front, then menthol, mint, eucalyptus, herbal tea with wildflower honey and allspice.
Finish: Cinnamon and mint, gradually sweetening through the finish, with a hint of anise.
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Russell's Reserve 6 Year Old Rye
Russell's Reserve Rye Whiskey earned the Double Gold Medal at the San Francisco World Spirits Competition, where it was named "Best Rye Whiskey," and earned a score of 96-100 points from Wine Enthusiast. In addition, it was rated one of the top six rye whiskies by Drink Spirits, which said: "If you are looking for the best expression of rye in a whiskey, Russell's Reserve 6 Year Old Rye is the rye for you."
51% Rye | 37% Corn | 12% Malted Barley | High Corn
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Part of the Campari Group family of brands.
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Nose: Robust nose with notes of roasted almonds, vanilla, caramel, and cinnamon.
Palate: Complex allspice, pepper, and almond flavors.
Finish: Smooth, long and lingering with rye spice and dried fruit.
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