Whisky Comparison
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Flavor and Aroma Commonalities
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Penelope Bourbon Barrel Strength
Bourbon in its purest form. Penelope Barrel Strength pushes the boundaries of our signature four grain balanced flavor profile. Each batch is blended from three bourbon mash bills aged in new American oak barrels and completely uncut and non chill-filtered. Each barrel was hand selected and blended into a single batch in order to create this unique offering.
74% Corn | 16% Wheat | 7% Rye | 3% Malted Barley | Wheated
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Independently Owned
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Nose: Sweet caramel with a hints of maple syrup and candied sweetness.
Palate: Smooth caramel syrup, brown sugar, subtle barrel char, and hints of butterscotch and crème brûlée. Sweetness transitions to notes of cinnamon, barrel char, and slight maple syrup.
Finish: Spicy cinnamon finish with amazing lingering spice and heat.
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Finish
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Russell's Reserve 10 Year Old
Russell's Reserve 10 Year Old Bourbon earned the Double Gold Medal at the San Francisco World Spirits Competition in 2011, and earned a score of 92 points from the Beverage Testing Institute. In addition, it earned a score of 95 points — tying Pappy Van Winkle's 20 Year Old Bourbon — at the Ultimate Spirits Challenge.
75% Corn | 13% Rye | 12% Malted Barley | High Rye
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Part of the Campari Group family of brands.
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Nose: Orange peel and citrus, with notes of butterscotch, maple, oak, and vanilla.
Palate: Rich, spicy caramel and vanilla flavors.
Finish: Smooth and sweet, with toffee and spice notes lingering with a mild and pleasant warming.
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