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George Dickel Barrel Select
One of our finest whiskies, for the truly discerning whisky drinker. Aged at least 9 years, a small number of barrels are selected by our distiller for their exceptional balance and delicacy and then blended together. Charcoal mellowing and our unique aging process form a smooth, premium whisky that stands in a class all by itself. A perfectly balanced, rich and silky taste with hints of vanilla, spice and charcoal.
 84% Corn | 8% Rye | 8% Malted Barley | High Rye
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Part of the  Diageo family of brands.
Tasting Notes
Nose: Aroma of oak, candied nuts and vanilla, all underpinned by a light wood smoke.
Palate: Palate is filled with caramel, toasted marshmallows, cloves, faint citrus and even mint.
Finish: A long, complex finish containing more oak, corn and cinnamon.
Russell's Reserve 10 Year Old
Russell's Reserve 10 Year Old Bourbon earned the Double Gold Medal at the San Francisco World Spirits Competition in 2011, and earned a score of 92 points from the Beverage Testing Institute. In addition, it earned a score of 95 points — tying Pappy Van Winkle's 20 Year Old Bourbon — at the Ultimate Spirits Challenge.
 75% Corn | 13% Rye | 12% Malted Barley | High Rye
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Part of the  Campari Group family of brands.
Tasting Notes
Nose: Orange peel and citrus, with notes of butterscotch, maple, oak, and vanilla.
Palate: Rich, spicy caramel and vanilla flavors.
Finish: Smooth and sweet, with toffee and spice notes lingering with a mild and pleasant warming.

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