Whisky Comparison
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Flavor and Aroma Commonalities
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Booker's Tagalong Batch (2021-02)
The deep rich color of Tagalong Batch comes from the mid-to-high rackhouse floor locations where these barrels have matured. With pronounced aromas of caramel and vanilla, balanced with the “sweet brown” wood sugar flavor notes from the charred white oak barrels, this batch carries a bold flavor with a surprisingly clean finish - making you want to come back for another sip.
77% Corn | 13% Rye | 10% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Aromas of vanilla, caramel and “sweet brown” wood sugar flavors.
Palate: Unique, yet unmistakably Booker's Bourbon.
Finish: Pleasant, warm finish, both sweet and spicy.
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Ezra Brooks 7 Year Old Barrel Strength
We age this Kentucky straight bourbon in new, charred white oak barrels for seven years and bottle it at barrel strength. Seven just became your lucky number.
78% Corn | 12% Malted Barley | 10% Rye | High Malted Barley
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Part of the Lux Row Distillers family of brands.
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Nose: Sweet floral notes, with vanilla, caramel, brown sugar and oak.
Palate: Undertones of vanilla, cinnamon, and fine wood.
Finish: Ends in a warm, buttery finish.
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