Whisky Comparison
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Flavor and Aroma Commonalities
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J.P. Wiser's Triple Barrel Rye
This unique blend has a rye-forward mashbill (although the exact percentage of rye in the blend isn't specified by the distillery) and combines three different distillates: a distillate from used Canadian whisky, first-fill bourbon, and virgin oak casks. The whisky has a good and well-balanced flavor that can very well stand on its own, but it's best in some simple mixes, such as with a splash of lemon and some Earl gray tea. It is bottled at a standard ABV of 43%.
Mashbill Undisclosed | >51% Rye | High Corn
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Part of the Pernod Ricard family of brands.
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Nose: On the nose, aromas of oak prevail, with subtle hints of vanilla, maple, rye, and leather.
Palate: The flavors are firm and robust, leading with notes of toffee, vanilla, brown sugar, baking spice, rye, cedar, wood spice, and chocolate.
Finish: The finish is smooth and long-lasting.
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Finish
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Ezra Brooks Straight Rye Whiskey
This whiskey is 51% rye, 45% corn, 4% malt, and 100% genuine. Bottled at an honest 90 proof, it's a real straight shooter.
51% Rye | 45% Corn | 4% Malted Barley | High Corn
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Part of the Lux Row Distillers family of brands.
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Nose: Strong on the nose with notes of caramel, subtle citrus and vanilla.
Palate: Rye spice on the palate with chocolate, leather and more vanilla.
Finish: Lingering sweetness with hints of oaky tones.
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