Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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Jim Beam Original
Elegant. Smooth. Refined. That's what 4 years of aging in newly charred American white oak barrels does to our bourbon. But every drop is worth the effort, and we love the idea of sticking to our great-great-grandfather's recipe.
Rumored: 73% Corn | 17% Rye | 10% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
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Nose: Quite sweet with gentle notes of vanilla and cut hay, a touch of fresh corn fields and a little cereal sweetness, like the bluegrass fields of Kentucky.
Palate: Good body with notes of toasty oak and all the requisite notes of vanilla and crème anglaise, a little spice and pepper with an acetone note.
Finish: Toasty oak and resin with a some sweetness.
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Comp Whisky
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Ezra Brooks Kentucky Straight Bourbon
It starts with genuine Kentucky sour mash. Then it's aged the old-fashioned way, charcoal filtered, and bottled at an honest 90 proof. That's straight-up authentic bourbon.
78% Corn | 12% Rye | 10% Malted Barley | High Rye
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Part of the Lux Row Distillers family of brands.
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Nose: Sweet hints of honey and vanilla on the nose, accented by citrus notes.
Palate: The palate is sweet and smooth with caramel and vanilla with hints of spice and chocolate.
Finish: A smooth, warm finish.
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