Whisky Comparison
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Flavor and Aroma Commonalities
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Glenfiddich 18 Year Old
We use fine Spanish Oloroso wood and American oak to mature this rich, intriguingly fruity and robust oak expression, but there are many more reasons why this expression is special. Every batch is individually numbered and carefully watched over. Each has extraordinary consistency and character from an intense marrying period, and a warming, distinguished finish. A truly exceptional single malt, the result not just of eighteen years of care and attention, but of whisky-making craft and knowledge passed down through the generations.
100% Malted Barley
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Part of the William Grant and Sons family of brands.
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Nose: A remarkably rich aroma with ripe grapefruit, baked toffee apple and robust oak, dry chocolate woody and cinnamon.
Palate: Richly delivers luxurious dried apricot, candy peel and dates, with more cinnamon toffee and ginger. Overlaid with elegant oak notes.
Finish: Warming, rewarding and distinguished, with a touch of salted toffee.
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Glenfiddich 12 Year Old
Flowing in the Valley of the Deer since 1887, our family's signature expression is the world's most awarded single malt Scotch whisky. With a unique freshness from the same Highland spring water we've used since 1887, its distinctive fruitiness comes from the high cut point William Grant always insisted upon. Carefully matured in the finest American oak and European oak sherry casks for at least 12 years, it is mellowed in oak marrying tuns to create its sweet and subtle oak flavours. Creamy with a long, smooth and mellow finish, our 12 Year Old is the perfect example of Glenfiddich's unique Speyside style and is widely proclaimed the best dram in the valley.
100% Malted Barley
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Part of the William Grant and Sons family of brands.
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Nose: Distinctively fresh, floral fruity with a hint of pear. Beautifully crafted and delicately balanced and smooth.
Palate: Characteristic sweet, fruity notes. Develops into butterscotch, cream, malt and subtle oak flavours.
Finish: A long smooth and mellow finish.
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