Whisky Comparison
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Flavor and Aroma Commonalities
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Benriach 10 Year Old
The Original Ten encapsulates the signature smooth and multi-layered character of Benriach. Three cask matured for at least ten years in bourbon barrels,sherry casks and virgin oak, to create layers of luscious orchard fruit, sumptuous honeyed malt and toasted oak, all interwoven with a subtle trace of smoke.The perfect introduction to our signature style and richly layered Speyside Single Malt.
100% Malted Barley
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Part of the Brown-Forman family of brands.
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Nose: Rich orchard fruit, honey, creamy vanilla sponge, toasted oak and a touch of cedar.
Palate: Ripe pear, nectarine and malt sweetness, with a finishing note of almond and spiced vanilla.
Finish: Nutty malt, vanilla pod and apricot remains.
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Glenfiddich 12 Year Old
Flowing in the Valley of the Deer since 1887, our family's signature expression is the world's most awarded single malt Scotch whisky. With a unique freshness from the same Highland spring water we've used since 1887, its distinctive fruitiness comes from the high cut point William Grant always insisted upon. Carefully matured in the finest American oak and European oak sherry casks for at least 12 years, it is mellowed in oak marrying tuns to create its sweet and subtle oak flavours. Creamy with a long, smooth and mellow finish, our 12 Year Old is the perfect example of Glenfiddich's unique Speyside style and is widely proclaimed the best dram in the valley.
100% Malted Barley
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Part of the William Grant and Sons family of brands.
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Nose: Distinctively fresh, floral fruity with a hint of pear. Beautifully crafted and delicately balanced and smooth.
Palate: Characteristic sweet, fruity notes. Develops into butterscotch, cream, malt and subtle oak flavours.
Finish: A long smooth and mellow finish.
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