Whisky Comparison
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Flavor and Aroma Commonalities
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Grant's Triple Wood
Many whiskies take their flavour from just one cask, but we mature Grant's Triple Wood in three different types of wood: Virgin Oak cask provides spicy robustness, American Oak lends subtle vanilla smoothness and Bourbon refill offers brown sugar sweetness, resulting in a smoother, richer, mellower taste.
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Part of the William Grant and Sons family of brands.
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Nose: Complex, clean with notes of ripe pear and summer fruits.
Palate: Balances vanilla and brown sugar sweetness with malty and light floral fragrances.
Finish: Long and sweet with a subtle hint of smoke.
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Nose
Finish
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Dewar's 18 Year Old Blended Scotch
The 18-year-old expression in Dewar's premium Blended Scotch Whisky range is aged at least 18 years in oak casks. It is then blended and finished, letting the flavors and aromas marry ― hence the term "double aged". The finished whisky has a smooth and rich profile with fruity, dark chocolate, and marzipan notes and is bottled at 80 proof. It has garnered numerous accolades, including at the San Francisco World Spirits Competition.
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Part of the Bacardi family of brands.
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Nose: The nose leads with fruity notes of apples and cooked pears, before being joined by vanilla, toasted almonds, and malt.
Palate: More fruit is on the palate with chocolate, honey, caramel notes as well. A peppery spice rounds it all up.
Finish: Culminates in a sweet and creamy finish with marzipan, nuts, and spicy notes lingering.
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