Marking the tenth anniversary of our acclaimed Private Edition series, Glenmorangie Allta is the first Glenmorangie created from the yeast which grows wild on our own Cadboll barley. This rich, fruity single malt was inspired as Dr Bill Lumsden walked the fields near the Distillery, gathering precious samples of grain. Discovering that the barley nurtured a species of wild yeast unidentified before then, he set out to bring the two together in the making of a creamy and aromatic whisky. Aged in bourbon barrels, including many second-fill casks to showcase the spirit's fruity character, Glenmorangie Allta (Scots Gaelic for 'wild' and pronounced 'al-ta') reveals the importance of yeast to the myriad flavours found in Scotch whisky and opens up compelling possibilities for the future.

Glenmorangie The Cadboll Estate Batch #1 is a 15 Years Old spirit crafted from our own Cadboll Estate barley, grown only in the fields surrounding our Highland home, and distilled in Scotland's tallest stills. It is aged in hand-selected, first-fill American White Oak ex-bourbon casks to create a single-estate whisky of oaky depths and rounded smoothness. Only enough barley can be harvested from the estate each year for one or two weeks of production at the Distillery, making this single-estate crop particularly precious.