Whisky Comparison
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Flavor and Aroma Commonalities
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Booker's Bardstown Batch (2021-03)
The batch is made up of barrels from four production dates that were aged in six distinct rackhouse locations within five different warehouses.
77% Corn | 13% Rye | 10% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: You experience nice brown sugar and caramel aromas with a hint of charred oak when you lift a glass of this batch to your nose.
Palate: The sweet caramel character continues in the taste, along with some bakery spice.
Finish: With a clean, pleasant finish this batch is as inviting as the town that it's named for.
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Elijah Craig Barrel Proof 12 Year Old
To sip Barrel Proof is to experience Bourbon in its purest form: uncut, straight from the barrel, and without chill filtering. Each bottle is hand labeled with its unique proof and batch number; but the nose, taste, and finish are pure Elijah Craig.
78% Corn | 12% Malted Barley | 10% Rye | High Malted Barley
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Part of the Heaven Hill Distilleries family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Caramel with toasted oak, fruit notes of apple and orange.
Palate: Rich vanilla, caramel, and butterscotch along with spices of black pepper & cinnamon at the back of the palate.
Finish: Nicely layered showcasing all flavors, fades slowly then lingers as it cools.
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