Whisky Comparison
Create a Free Account to see detailed whisky match results, ratings, percentile rankings, and a ton more.
Compare Any 2 Whiskies
Flavor and Aroma Commonalities
Subject Whisky
See Most Similar Whiskies
Maker's Mark BRT-01 (2022 Limited Release)
Our fourth Maker's Mark Wood Finishing Series may be the easiest way to taste your way through the rickhouse. The name BRT was given to these expressions because of the influence our consistent practice of hand-barrel rotation (BRT) and temperature has on our whisky process. Made to be enjoyed as a pair, BRT-01 is inspired by the tasting notes found at the hotter top of the rickhouse, and BRT-02 is inspired by tasting notes found at the cooler bottom. Together, they give people the unique opportunity to experience where the characteristics responsible for the original Maker's Mark come from, so they can reach a new level of understanding of whisky.
Rumored: 70% Corn | 16% Wheat | 14% Malted Barley | Wheated
Create a Free Account to see Individual Ratings
Part of the Beam Suntory family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
|
Nose: Caramel and butterscotch mixed with a sweet spice.
Palate: Bright, brown sugar and stone fruit.
Finish: Warm and toasty, paired with hints of honey.
|
Nose
Comp Whisky
See Most Similar Whiskies
Joseph Magnus Murray Hill Club
The drinkers of Murray Hill Club Whiskey were, in accordance with Joseph's vision, people of discriminating taste and mature judgment. Magnus actively introduced his whiskey into the leading bars, hotels, cafes, and groceries of his day. Local newspapers were peppered with advertisements for this new whiskey, which quickly earned great acclaim. He encouraged readers to sample just a taste, for “give this whiskey a trial once, and you'll take no other brand.”
Mashbill Undisclosed | >51% Corn | High Rye
Create a Free Account to see Individual Ratings
Independently Owned
|
Nose: Notes of butterscotch, honey, toffee, autumnal baking spices.
Palate: Honey, cinnamon, and caramel are on the palate, along with vanilla.
Finish: A hint of black pepper lingers through a softly spiced and toasted finish.
|
