A whisky only Jura could make, born of our island and still produced today in a bottle originally shaped to withstand the roughest of journeys from our home. Crafted in exceptionally tall stills and matured for 10 years in America White Oak ex bourbon barrels. The finishing touch is a finish in the finest aged Oloroso Sherry casks from Jerez, Spain. A sweet, smooth whisky with flavours of rich dark chocolate and vanilla cream throughout.

In 1966, former Master Distiller Robert Arthur distilled a run of particularly outstanding spirit. For five decades, our dedicated Master Distillers continuously monitored this exclusive whisky as it slowly aged at The Glenlivet distillery. Over 50 years, this precious spirit became imbued with increasing depth and complexity, soaking up flavor and a sense of history in equal measure. Now, at the peak of its maturation, Master Distiller Alan Winchester has released just 100 bottles of this rare single malt. Crafted over generations, it is a tribute to George Smith, who created the original single malt that set the standard in taste and quality. Vintage 1966 is the second edition of The Winchester Collection. Released over a number of years, The Winchester Collection of 50-year-old single malts is set to become one of the most sought-after and priceless whisky collections.