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Nose: This exceptional single malt delivers a nose of delicate dried hay and parma violets, with touches of baked apple, cloves and vanilla ice-cream.
Palate: Notes of freshly baked scones with hints of strawberry jam and clotted cream, marry with delicate spices.
Finish: With a finish of subtle nuttiness, this whisky is pleasantly nostalgic of summer days gone by.
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Nose: Sweet and fruity aromas of honey and apricot jam, with notes of sweet cinnamon bread and subtle sensation of spicy liquorice.
Palate: Succulent flavors of mandarins in syrup, ripe poached pears and chocolate-dipped raisins.
Finish: Incredibly smooth and luscious.
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