Nose: Sweet (jelly beans), malty. Fruitier, juicier than the regular bottling. A hint of smoke.
Palate: Firm, sweet, with smoky undertones and fruitiness. Malt, oak, and smoke at the base. Intriguingly two-tiered.
Finish: Medium to long with fine, oaky expressions, from bananas and vanilla to cocoa. Much drier than it began.
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Nose: Delightfully complex with crushed grapes, orange zest, salt, and smoke.
Palate: Soft malts, develops into luxurious flavours of butterscotch, toffee, and caramel with delicate fruits, and waves of brine.
Finish: Notes of sweetened Jamaican coffee and oak wood produce a smoky sweet finish.
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