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Glenmorangie 18 Year Old
he last hours of a perfect autumn day when the world looks like a golden dream filled with cookie-coloured leaves and butterscotch skies... What would that taste like? The answer is, this dazzling, luminous whisky- a rhapsody of warm tones like purple heather, leaves swirling in the wind and hues of lemon, copper and gold. To create it, we gather the silky, fruity spirit from our giraffe-high stills and let it steep in American oak casks. No less than 15 years later, we transfer a portion into Oloroso sherry casks for three more years. Once 18 years have passed, we reunite them to create its warm balance of sweet, floral lushness. Rich marmalade flavours brush against honey and fig, touches of caramelized orange and far-off campfire smoke. Have a taste, and let your imagination wander to the edge of an autumn afternoon.
 100% Malted Barley
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Part of the  Louis Vuitton Moet Hennessy family of brands.
Tasting Notes
Nose: Rich, rounded and sweet with dried fruit and a complex floral fragrance.
Palate: A balance between honey, malt and flowery notes. Rich figs and dates emerge with a hint of wood smoke in the background.
Finish: Long and enticing with the sweetness of dried fruit and subtle dryness of Oloroso nuttiness.
Highland Park 40 Year Old
Rich and beautifully balanced, deep and aromatic, and infused with a delicate sweetness, this truly exceptional 40 Year Old single malt whisky is the product of just five refill casks originally laid down before 1979. These casks were brought together in 2008 and filled into first-fill sherry seasoned American oak casks to intensify the maturing whisky's flavour over a further 10 years of maturation. The refill casks that originally held this whisky are ideal for a long, slow maturation while the first-fill sherry seasoned casks in which the whisky completed its maturation, bring a depth of character and nutty, fruit-filled notes of sherry to the fore.
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Part of the  Edrington Group family of brands.
Tasting Notes
Nose: Soft berry fruits and dark chocolate.
Palate: Silky vanilla, sun-dried orange zest and freshly grated nutmeg.
Finish: Aromatic peat smoke.
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