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Flavor and Aroma Commonalities
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Glenfarclas 40 Year Old
Glenfarclas 40 YO Single Malt Scotch Whisky is matured for a minimum of four decades in used oak casks. As a result, the single malt has an aroma of chewy leather, walnuts and chocolate covered raisins, which gives way to lush notes of cocoa beans, woody tannins, dates and dried figs. The lingering finish, which is never too oaky, has hints of toffee and caramel. Glenfarclas 40 Year Old Single Malt Scotch Whisky earned a score of 95 points from Whisky Advocate, which also named it the Editor's Choice and called it "a very good value for its age."
100% Malted Barley
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Part of the J. and G. Grant family of brands.
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Nose: Aroma of chewy leather, walnuts and chocolate covered raisins.
Palate: Lush notes of cocoa beans, woody tannins, dates and dried figs.
Finish: Lingering finish, which is never too oaky, has hints of toffee and caramel.
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Highland Park 40 Year Old
Rich and beautifully balanced, deep and aromatic, and infused with a delicate sweetness, this truly exceptional 40 Year Old single malt whisky is the product of just five refill casks originally laid down before 1979. These casks were brought together in 2008 and filled into first-fill sherry seasoned American oak casks to intensify the maturing whisky's flavour over a further 10 years of maturation. The refill casks that originally held this whisky are ideal for a long, slow maturation while the first-fill sherry seasoned casks in which the whisky completed its maturation, bring a depth of character and nutty, fruit-filled notes of sherry to the fore.
100% Malted Barley
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Part of the Edrington Group family of brands.
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Nose: Soft berry fruits and dark chocolate.
Palate: Silky vanilla, sun-dried orange zest and freshly grated nutmeg.
Finish: Aromatic peat smoke.
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