Whisky Comparison
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Flavor and Aroma Commonalities
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Springbank Longrow 18 Year Old
Dark and slightly mysterious, our 18-year-old Longrow has a complex nose that unearths a peaty aroma reminiscent of dunnage warehouses.
100% Malted Barley
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Part of the J and A Mitchell and Company family of brands.
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Nose: A complex nose: Sweet fruits, citrus, peaches and orange zest at first before a gentle earthy peaty aroma reveals itself.
Palate: Rich and very, very tasty. Well balanced. Dark chocolate, creamy coffee and gingerbread to the fore, followed by rhubarb and vanilla custard.
Finish: Long and sweet, a hint of typical Longrow peat smoke combined with more chocolate and some dried fruits.
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Highland Park 21 Year Old
Three is definitely not a crowd in this brilliant marriage of three distinctive cask types, bottled at 46% marrying strength to ensure a rich and full-bodied finish. Created from just 55 hand-selected casks laid down in November 1998, our 2020 Release of Highland Park 21 Year Old is a fine example of a single malt whisky that has truly come of age. We've been crafting our award-winning whisky at the Highland Park Distillery in Kirkwall, Orkney, since 1798. Age, experience and respect for tradition may define our whisky, but it's Orkney that sets it apart. Something magic happens here and the result is the wild harmony of flavours found in our whisky.
100% Malted Barley
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Part of the Edrington Group family of brands.
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Nose: Sun-ripened oranges and spicy root ginger.
Palate: Sweet heather honey and fresh vanilla pods and warm spices.
Finish: Lightly toasted oak and aromatic peat smoke.
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