Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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The Macallan M Black
100% Malted Barley
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Part of the Edrington Group family of brands.
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Nose: Rich vanilla cream sweetness with light wisps of smoke and an earthy dark chocolate sweetness.
Palate: Initially a rich combination of dried fruit and citrus and slowly this rolls into a rich peat smoke. It is a wonderful contrast, it is almost as if the whisky comes in two parts allowing an insight to the flavour before being enveloped in sweet peat notes. The light elements of smoked dried fruits and an almondy nuttiness makes it feel almost chewy.
Finish: Long sweet dried fruit with a lengthy sweet peat flavour.
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Highland Park Cask Strength
The clue is in the name really. Cask Strength Release No. 2 is bottled straight from the cask, without adding water to reduce alcohol content, to deliver an extraordinary depth, complexity and balance of flavours. Casks have a huge influence on the flavour, character and natural colour of our whisky as it matures, so our Cask Strength series presents our whisky in its purest form, giving you the freedom to enjoy our whisky, your way. Discover the taste and strength that suits your palate by experimenting with the amount of water you add to reach your optimum flavour.
100% Malted Barley
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Part of the Edrington Group family of brands.
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Nose: Poached pear and rich almond cake with cloudy honey.
Palate: Salty sweet liquorice and lightly toasted oak with peat and smoke at the end.
Finish: Cracked black pepper and aromatic peat smoke.
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