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Flavor and Aroma Commonalities
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Glenallachie 18 Year Old
When we received the keys to GlenAllachie our Master Distiller Billy Walker immediately set to work putting his fingerprint on our whisky; Scottish barley, 160 hour fermentation, slow distillation. As a blender for almost 50 years, the warehouses are where Billy really does comes in to his own. Working across our 16 warehouses with casks dating back to the 1970's, Billy has selected a limited number of casks to be released as GlenAllachie 18yo. The signature GlenAllachie rich, robust spirit in harmony with the heather and butterscotch notes.
100% Malted Barley
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Independently Owned
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Nose: Layers of heather honey, toffee and muscovado sugar, with dark chocolate, caramel and dried sultanas.
Palate: Bursting with fruit cake, butterscotch and wild Scottish honey, followed by layers of blackcurrant, almonds and soft oak spice on the finish.
Finish: Caramelised dates and peanut butter.
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The Macallan Double Cask Gold
The Macallan Double Cask Gold forms part of our Double Cask range which marries the classic Macallan style and the unmistakable sweetness of American oak. Light citrus notes and boiled sweets that dominate the palate before giving way to cinnamon, ginger and toasted apples.
100% Malted Barley
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Part of the Edrington Group family of brands.
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Nose: Lemon citrus, orange peel with an interlacing sweetness of vanilla and dark chocolate.
Palate: Medium sweet, malty and slightly dry.
Finish: Long with dried fruits, wood smoke and spice.
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