Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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Shibui Pure Malt 10 Year Old
Shibui Pure Malt 10 Year is a 100% malted barley whisky produced in Japan from both a Japanese malt whisky and a Scottish Lowlands malt whisky. It is matured in three types of barrels for a total of 10 years: ex-bourbon, oloroso sherry and mizunara oak casks.
100% Malted Barley
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Part of the IND Beverages family of brands.
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Nose: The aroma includes sandalwood, vanilla, and oak with hints of espresso, mocha, and citrus zest.
Palate: The flavor profile leads with creamed coffee and vanilla fudge with notes of bright citrus and deep earthy oak.
Finish: The finish is full and round with dark chocolate, apricots and more wood tones.
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Finish
Comp Whisky
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Springbank Hazelburn 10 Year Old
Rich in flavour, our Hazelburn 10-year-old is awash with scents and flavours that will delight.
100% Malted Barley
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Part of the J and A Mitchell and Company family of brands.
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Nose: Stewed pears and baked apples are followed by honeycomb and fudge notes.
Palate: A lovely and rich whisky with vanilla and honey flavours, liquorice follows with a refreshing zestiness.
Finish: A refined milk chocolate cream finish that is oily and chewy.
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