Nose: Tropical fruits of mango and pineapple, leading to cedar wood.
Palate: Coriander seeds, violets and a hint of salted caramel.
Finish: Sweet, lasting floral and citrus notes.
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Nose: A delicate mix of ripe autumnal fruits - notably blackberries and red plums. Rich Oloroso sherry and candied orange segments. Spiced oatmeal biscuits and toasted oak fragrances bring excellent weight and balance.
Palate: Resolute flavours of fine Oloroso sherry and bitter chocolate sauce, which has been spread liberally over homemade plum pudding. This is all infused with fabulous spicy notes - cinnamon, allspice and nutmeg. Full bodied with smooth tannins.
Finish: Long and lingering.
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