Whisky Comparison
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Flavor and Aroma Commonalities
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Eagle Rare 17 Year Old
This rare bourbon ages in oak barrels for nearly two decades and is only available in small quantities once a year, every fall. Sip this polished, well-aged whiskey to appreciate why patience is such a virtue.
Rumored: 73% Corn | 17% Rye | 10% Malted Barley | High Rye
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Part of the The Sazerac Company family of brands.
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Nose: The fragrant aroma has almost a wine-like character with hints of almond, cigar boxes and cinnamon.
Palate: The delicate and dry mid-palate tastes of leather, vanilla and tobacco.
Finish: This bourbon lingers, finishing with hint of leather and toffee.
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Wild Turkey Master's Keep One
Master Distiller Jimmy Russell's love of mid-aged bourbons is no secret. To reflect his father's tastes, Eddie hand-selected barrels aged between 9 and 10-years-old. To reflect his own passion for the complex characteristics that come with older bourbons, Eddie selected a small batch of carefully aged 14-year-old whiskey. He artfully crafted these two profiles into one with a second maturation in new oak barrels specially toasted and charred.
75% Corn | 13% Rye | 12% Malted Barley | High Rye
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Part of the Campari Group family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Sweet honey, caramel and vanilla.
Palate: Bold vanilla, butterscotch and caramel.
Finish: Fresh and lingering toasted oak.
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