Whisky Comparison
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Flavor and Aroma Commonalities
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Barrell Craft Spirits Seagrass
Barrell Seagrass is a blended whiskey that combines American and Canadian rye whiskeys. These were finished in a wild combination of casks that once held Martinique rhum agricole, Madeira wine, and apricot brandy. Meant to invoke "coastal memories" along with plenty of fruit, spice, and herbaceous notes, this unique expression is bottled at around 119 proof. The experiment proved to be a massive success that received universal acclaim, netting several of the most prestigious medals and awards.
Mashbill Undisclosed • >51% Rye • High Corn
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Part of the Diageo family of brands.
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Nose: High concentrations of bright, fruity esters lend a perfume-like character to the aroma. Honeydew melon and plum sit alongside a slice of ripe apricot resting out in the sun. The underlying rye is revealed by a sea-like salinity, tarragon, and elderflower.
Palate: Sweet and juicy, Seagrass opens on pear, lychee, and white grapefruit. Classic rye flavors of cinnamon, rosemary, fennel seed, and rosehip aren't far behind. Unctuous texture and sandy tannin are complemented by a delicate astringency so common to Canadian whiskeys.
Finish: Fresh and clean, but the persistent tannin and astringency focus the powerful burst of camphor, chalk dust, and scorched earth.
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Wild Turkey Rare Breed Rye Barrel Proof
Crafted in one of the few distilleries to remain dedicated to the art of rye whiskey, Rare Breed Rye is a blend of non-chill filtered rye. It is barrel-proof, meaning that it's uncut, bottled directly from the barrels at the proof it is reached in those barrels. It is sister to award-winning Rare Breed Bourbon and the first permanent super-premium rye in the Wild Turkey family.
51% Rye • 37% Corn • 12% Malted Barley • High Corn
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Part of the Campari Group family of brands.
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Nose: Starts sweet with caramel apple up front, followed by rich and complex layers of honey, vanilla, rye grain spice, and charred oak underneath.
Palate: Sweet caramel and fruit at the start that gives way to a complex flavor of wood and rye spices.
Finish: Smooth and drawn-out, where lingering spice flavors mingle with dried fruit and a pleasant fading warmth.
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