Whisky Comparison
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Flavor and Aroma Commonalities
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Rabbit Hole Dareringer
This unique bourbon is a part of Rabbit Hole's set of limited edition small batch, experimental finishes. To make this special expression, Straight Bourbon Whiskey with a wheat mash bill, is matured in #3, wood-fired, alligator char. They transfer it to 500 liter casks that have been used to perfect sweet, dark Pedro Ximénez sherry. The resulting whiskey is refined, balanced with a long cascading finish.
68% Corn | 18% Wheat | 14% Malted Barley | Wheated
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Part of the Pernod Ricard family of brands.
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Nose: Sherry, with traces of caramel and cherry.
Palate: Raisins, currants, cherries, with hints of almond and vanilla.
Finish: Light, balanced, with a touch of dryness.
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Wild Turkey Kentucky Spirit Single Barrel
One of the first single-barrel bourbons, made and bottled at the peak of its maturity from a single barrel. The barrel number, date, and warehouse number are handwritten on each neck label. Known for being full-bodied with rich vanilla flavors and a hint of sweetness, this complex and intense spirit is best savored on its own.
75% Corn | 13% Rye | 12% Malted Barley | High Rye
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Part of the Campari Group family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: Rich oak and vanilla with notes of caramel and leather.
Palate: Full, round body, layered with rich flavors of vanilla, almond, and honey.
Finish: Long and smooth.
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