Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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J.P. Wiser's 18 Year Old
Aged to perfection over 18 long years and blended with exacting care to deliver a premium whisky with the smoothest of finishes. This multiple award-winning spirit is something you'll want to have on hand to serve and enjoy on special occasions.
Mashbill Undisclosed • >51% Corn • High Rye
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Part of the Pernod Ricard family of brands.
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Nose: Caramel and creamy notes on the nose, with fresh pine and autumn florals.
Palate: The palate is smooth, beautiful and honeyed, with toasted notes of grains, caramel, nuts and pepper.
Finish: Smooth and enduring.
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Wild Turkey Kentucky Spirit Single Barrel
One of the first single-barrel bourbons, made and bottled at the peak of its maturity from a single barrel. The barrel number, date, and warehouse number are handwritten on each neck label. Known for being full-bodied with rich vanilla flavors and a hint of sweetness, this complex and intense spirit is best savored on its own.
75% Corn • 13% Rye • 12% Malted Barley • High Rye
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Part of the Campari Group family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: Rich oak and vanilla with notes of caramel and leather.
Palate: Full, round body, layered with rich flavors of vanilla, almond, and honey.
Finish: Long and smooth.
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