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Nose: Roasted peanuts, cinnamon and red chilli flakes, blackcurrant and Port.
Palate: Sea salt and kippers, dark chocolate, sultanas, a touch of cantaloupe.
Finish: Barley, dry smoke and pepper.
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Nose: Creamy caramel toffee, with ripe citrus fruit, damp wood and smoke aromas.
Palate: Incredibly complex, with beautiful soft plum fruit, grapey, and chocolate balanced with a light smokiness.
Finish: The long and wonderfully balanced finish, with orange marmalade, dark peat.
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