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Nose: Notes of maple fudge, fresh ground espresso, vanilla bean, candied bacon.
Palate: Notes of maple candy and vanilla cream interweave with cornbread decadence and crumbled graham cracker with an underpinning of delicate tropical fruit and baking spice.
Finish: Closes with a lush and lingering Crème brûlée finish.
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Nose: The aroma is thick with wood — as you might expect — and notes of vanilla and butterscotch over cinnamon apple tart.
Palate: On the tongue you'll find classic baking spices up front followed by notes of roasted almonds, sweet bell pepper, fresh wood, and a hint of apple.
Finish: The finish is medium length with a lingering spice.
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