Nose: Caramel and creamy notes on the nose, with fresh pine and autumn florals.
Palate: The palate is smooth, beautiful and honeyed, with toasted notes of grains, caramel, nuts and pepper.
Finish: Smooth and enduring.
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Nose: The aroma is thick with wood — as you might expect — and notes of vanilla and butterscotch over cinnamon apple tart.
Palate: On the tongue you'll find classic baking spices up front followed by notes of roasted almonds, sweet bell pepper, fresh wood, and a hint of apple.
Finish: The finish is medium length with a lingering spice.
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