Whisky Comparison
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Flavor and Aroma Commonalities
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Blanton's Single Barrel Red Takara
Made exclusively for the Japanese market, this premium expression is similar to the Original Single Barrel Bourbon - with one key difference: it's aged for an additional 2 years.
Mashbill Undisclosed • >51% Corn • High Rye
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Part of the The Sazerac Company family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: Complex and refined, this bourbon opens spicy with nutmeg on the nose.
Palate: Honey, vanilla, caramel, and corn are on the palate.
Finish: Finishes medium with corn and spice notes.
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Jefferson's Old Rum Cask Finish
Jefferson's Reserve Old Rum Cask Finish has spent many years maturing in American white oak casks before being transferred into specially selected old rum casks that previous held Goslings Family Reserve, awarded the best aged rum in Bermuda. Extra aging for 15 months in these casks creates a rich and rounded bourbon whiskey; marrying the flavor of an award winning bourbon with the mouth feel, complexity and finish of a reserve quality rum. The result of this marriage will be award winning in its own right.
Mashbill Undisclosed • >51% Corn • High Rye
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Part of the Pernod Ricard family of brands.
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Nose: A strong Rum influence with molasses, banana, and crusty sourdough.
Palate: Caramel corn, cinnamon, chocolate ganache, and vanilla.
Finish: A long finish of vanilla, soft allspice, and toasted marshmallow.
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