Whisky Comparison
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Flavor and Aroma Commonalities
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Michter's American Whiskey US*1
This whiskey is in many ways, by definition, unlike any bourbon or rye, which abides by several standards. US*1 Unblended American Whiskey is aged in such a way that imparts tremendously unique flavors onto its spirit. After being re-released in 2013, this whiskey has retained all of its distinctions, including its “unblended” character. Bottled at 41.7% ABV this whiskey has deep butterscotch and vanilla notes.
Mashbill Undisclosed | >51% Corn | High Rye
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Independently Owned
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Nose: Deep butterscotch and vanilla notes.
Palate: Hints of caramel and dried fruit.
Finish: A medium-length ripened fruit finish.
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Jefferson's Reserve - Very Old Very Small Batch
The oldest and most robust bourbon whiskey in the core Jefferson's family, our Reserve is a perfect example of the artistry of blending. This small batch blend of mature bourbons exhibits incredible nuance and complexity of flavors that only a masterful blender can unlock. The end result is a big, sophisticated bourbon whiskey with a bold, substantial palate and a long, delicious finish. It's robust enough to satisfy even the most discerning bourbon snob and smooth enough for the whiskey novice. A truly quintessential bourbon whiskey.
Mashbill Undisclosed | >51% Corn | High Rye
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Part of the Pernod Ricard family of brands.
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Nose: Gentle aromas of dried fruits, honey, nutmeg, cream and vanilla.
Palate: Caramel, toffee and cinnamon with hints of pepper.
Finish: Long finish with lingering sweetness, leather and tobacco.
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