Whisky Comparison
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Flavor and Aroma Commonalities
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Laws Whiskey House Four Grain Straight Bourbon
Our Four Grain Bourbon story starts with two Colorado family farms where high quality corn and heirloom varietals of wheat, barley and rye are grown. Those grains find their expression during our labor-intensive cooking technique, bringing each grain’s individual character to life, while open-air sour mash adds soulful complexity. After four years in 53-gallon charred oak barrels, influenced by our high-altitude climate, an entirely novel bourbon unfolds.
60% Corn | 20% Wheat | 10% Rye | 10% Malted Barley | Wheated
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Independently Owned
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Nose: Orange blossoms compliment notes of black tea, honey and dusty pepper.
Palate: Pekoe tea, orange peel, cinnamon and vanilla custard.
Finish: Hints of sweet tobacco and spice lead to a rich, dry finish.
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Jefferson's Very Small Batch
Jefferson's Very Small Batch Bourbon is a contract-distilled bourbon made from four different bourbon recipes. This Very Small Batch Bourbon is the 'entry' level of the Jefferson's portfolio. This "ridiculously small batch bourbon" is made from a blend of bourbons with barrels that range in age from 8-12 years. Bottled at 82.3 proof.
Mashbill Undisclosed | >51% Corn | High Rye
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Part of the Pernod Ricard family of brands.
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Nose: Brown Sugar with a hint of citrus.
Palate: Vanilla, Peaches, Toffee, with hints of cigar leaf and pepper.
Finish: Long, delicate and Warm, with honey and lingering dry spice and sweetness.
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