Whisky Comparison
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Flavor and Aroma Commonalities
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Wolfburn Aurora
This beautiful sherried whisky is made from spirit laid down in a combination of ex-bourbon and Oloroso sherry casks. Benefitting from long fermentation and slow, gentle distillation, the spirit is laid down on site in our purpose-built warehouses. At the end of the maturation process the casks are brought together to create an exceptionally smooth and perfectly balanced dram.
100% Malted Barley
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Independently Owned
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Nose: Sherry sweetness is followed by aromas of freshly cut grass and autumn fruits, with just a hint of coffee and dark chocolate.
Palate: Floral tones come to the fore, with overtones of spice and vanilla. Fruity sweetness coats the palate, with fruit and nut flavours.
Finish: A warm, soft finish with lingering sherried spice.
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Spot Whiskey Green Spot - Chateau Montelena
Green Spot Chateau Montelena has been finished for 12 months in French oak Zinfandel from the prestigious Chateau Montelena in Napa Valley, California. Zinfandel casks are adding an exciting new dimension to this Single Pot Still Irish Whiskey already renowned for its excellent quality. This rare cask finish contributes pomegranate, cranberry and maraschino cherry on the nose, a dry note to the silky mouthfeel and the finish combines classic long pot still spice flavours with a delicate wine influence, all in perfect harmony. Green Spot Montelena has initially been matured in traditional sherry and bourbon casks, then finished for 12 months in French oak Zinfandel wine casks from the prestigious Chateau Montelena in Napa Valley, California.
100% Malted and Unmalted
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Part of the Pernod Ricard family of brands.
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Nose: Crisp oak combines with the soft sweetness of vanilla, white chocolate and marshmallow, balanced with signature Green Spot red apples and ripe pears, along with pomegranate, cranberries and maraschino cherries, the contribution of the wine cask.
Palate: Sweet mouth coating takes on a dry note thanks to the effect of the wine cask. Pot still spices subside with zesty citrus leading to ripe orchard fruit and red berries. A touch of marzipan and toasted oak add to the complexity.
Finish: The finish combines classic long pot still spice flavours with a delicate wine influence, all in perfect harmony.
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